Cook on LOW for 8 hours or HIGH for 4 hours.įollow me on Instagram Facebook at Simply Stacie or Pinterest at let me know how you liked this recipe and my other recipes. Add the BBQ sauce into the slow cooker as well. Prepare the recipe as directed, but instead use your slow cooker instead of the Instant Pot. Can I Cook Baby Back Ribs in the Slow Cooker Check out this post from The Spruce Eats for step-by-step instructions. This will make the meat that much more tender and allow the flavors to permeate the meat better. It’s important to remove the tough membrane from your baby back ribs before starting to prepare them. How to Remove Membrane from Baby Back Ribs? They freeze really well if stored properly. Place in a freezer safe container and store up to 3 months. Store any leftover ribs in the fridge in an airtight container for 3 to 4 days. If you have a steamer rack with handles, it’s much easier to pull the ribs out of the Instant Pot.They will be very hot and may start to fall apart because they are very tender. Take care when removing the cooked ribs from the Instant Pot.Add ¼ to ½ cayenne pepper to add a kick of heat.Add a few drops of liquid smoke for a smokey flavor.If you have another spice rub recipe, you can substitute that in place of the spices.
#Instant pot ribs free#
Feel free to use your own homemade BBQ sauce if you like.Instant Pot – Use either a 6 or 8 quart sized.Step Ten: Serve hot with extra BBQ sauce.Step Nine: Brush the BBQ sauce on the ribs with a basting brush and then broil on high in the oven for 3 to 5 minutes.Step Eight: Carefully pull out the Instant Pot and place on a foil lined baking sheet.Step Seven: Cook on high pressure for 30 minutes and then let it natural release for 10 minutes.Step Six: Close lid and make sure the vent is set to seal.Step Five: Add a rack to the bottom of the pot and then place the ribs on top of the rack.Step Four: In a 6 or 8 quart Instant Pot, pour Coca Cola into the bottom of the inner pot.Step Three: Rub mixture all over both sides of the ribs.Step Two: In a small bowl, combine brown sugar, paprika, garlic powder, onion powder, chili powder, salt, and pepper.Step One: Lay ribs on a clean baking sheet and remove membrane.You can also use homemade barbecue sauce. I used Sweet Baby Ray’s Brown Sugar BBQ sauce. BBQ sauce – Any brand will work so feel free to use your favorite barbecue sauce.Better than your favorite restaurant’s ribs.Great recipe even if you are new to pressure cooking.Why You’ll Love These Instant Pot Pork Ribs Recipe The cook time is 30 minutes and then 10 minutes for natural release. By subscribing, I consent to receiving emails.ĭinner is served in just under an hour.